From our table to yours…
This is our first year hosting. And we’ve never cooked a turkey before! (It seems were could stand to use an iron on our tablecloth – oh well.)
Our placecards are shimmery gold cardstock with a stamped sentiment…and our placecard holders are simple – pinecones.
Our napkin rings are none other than copper pipe fittings. The color is perfect and they come in a variety of sizes.
The centerpiece didn’t set us back more than a few bucks. It is simply a grocery store bouquet of alstromeria – one of my favorite flowers for their versatility.
I arranged the bouquet in a glass vase and spruced it up with dusty miller from my garden.
And fading brown astilbe, also from the garden.
Gobble ’til you wobble.
Enjoy your feast!
I know I will…assuming everything goes off without a hitch over here!
What will you be feasting on?